--- NEW!!! SHIP TO COSTA RICA!!! --- Do you have a friend or relative in Costa Rica that you wish to give one of our great products? Well, now you can! You can buy on-line any item at www.CostaRicanMarket.com and select our new shipping option "Inside Costa Rica". We offer door-to-door service for only $8 per order (except rocking chairs). Surprise someone you care for! Doesn't matter in which part of the world you are, you will surprise that special person living in Costa Rica with this unique service. All Costa Rican orders will be eligible to apply coupon “CR10Discount” for an additional 10% OFF. Make a Costa Rican happy now!
Jambo Hot Pepper Salsas - Britt Brand
Product Description
Habanero Hot Pepper Salsa
The Habanero pepper is also known in Costa Rica as the Panamanian pepper. It adds a spicy touch to all foods. It’s ideal for rice, meats and even salads. Enhance the flavor of any dish with this fiery, all-purpose salsa. Habanero, Jalapeño and Cayenne peppers are grown in the Costa Rican regions of Bagaces, Upala, Guápiles, Siquirres and Pocora at an altitude of 100 meters (328 feet) above sea level.
Ingredients: Water, habanero pepper, carrot, onion, sugar cane vinegar, salt, lemon juice, acetic acid, garlic, citric acid, xanthan gum.
Jalapeño Hot Pepper Salsa
The jalapeño pepper takes its name from the Mexican city of Jalapa, the capital of the state of Veracruz. It is considered the world’s best-tasting pepper and is a key ingredient in Mexican cooking. It’s green and very aromatic. Its flavor embraces food without overpowering it. The jalapeño is often called the best flavor enhancer for any type of dish. Habanero, Jalapeño and Cayenne peppers are grown in the Costa Rican regions of Bagaces, Upala, Guápiles, Siquirres and Pocora at an altitude of 100 meters (328 feet) above sea level.
Ingredients: Water, jalapeño pepper, salt, lemon juice, acetic acid, xanthan gum, onion, citric acid, natural green color (chlorophyll).
Chipotle Hot Pepper Salsa
The Aztec word for “smoke” gives this pepper its name. The chipotle (chee POAT lay) is a red, ripe red jalapeño pepper than has been dried and specially smoked over firewood. This gives it a special flavor without diminishing its spiciness. Chipotle adds a piquant, smoky flavor to all types of dishes.
Ingredients: Water, habanero pepper, carrot, chipotle pepper, onion, salt, lemon juice, acetic acid, fresh passion fruit, citric acid, xanthan gum, garlic.
Weight: 10.5 oz (296 g)
No trans-fats (hydrogenated fats)
One-year shelf life unopened. Refrigerate after opening.
Level of spiciness: Fire
Click small photo to see spiciness chart and compare to other Jambo salsas.
The Habanero pepper is also known in Costa Rica as the Panamanian pepper. It adds a spicy touch to all foods. It’s ideal for rice, meats and even salads. Enhance the flavor of any dish with this fiery, all-purpose salsa. Habanero, Jalapeño and Cayenne peppers are grown in the Costa Rican regions of Bagaces, Upala, Guápiles, Siquirres and Pocora at an altitude of 100 meters (328 feet) above sea level.
Ingredients: Water, habanero pepper, carrot, onion, sugar cane vinegar, salt, lemon juice, acetic acid, garlic, citric acid, xanthan gum.
Jalapeño Hot Pepper Salsa
The jalapeño pepper takes its name from the Mexican city of Jalapa, the capital of the state of Veracruz. It is considered the world’s best-tasting pepper and is a key ingredient in Mexican cooking. It’s green and very aromatic. Its flavor embraces food without overpowering it. The jalapeño is often called the best flavor enhancer for any type of dish. Habanero, Jalapeño and Cayenne peppers are grown in the Costa Rican regions of Bagaces, Upala, Guápiles, Siquirres and Pocora at an altitude of 100 meters (328 feet) above sea level.
Ingredients: Water, jalapeño pepper, salt, lemon juice, acetic acid, xanthan gum, onion, citric acid, natural green color (chlorophyll).
Chipotle Hot Pepper Salsa
The Aztec word for “smoke” gives this pepper its name. The chipotle (chee POAT lay) is a red, ripe red jalapeño pepper than has been dried and specially smoked over firewood. This gives it a special flavor without diminishing its spiciness. Chipotle adds a piquant, smoky flavor to all types of dishes.
Ingredients: Water, habanero pepper, carrot, chipotle pepper, onion, salt, lemon juice, acetic acid, fresh passion fruit, citric acid, xanthan gum, garlic.
Weight: 10.5 oz (296 g)
No trans-fats (hydrogenated fats)
One-year shelf life unopened. Refrigerate after opening.
Level of spiciness: Fire
Click small photo to see spiciness chart and compare to other Jambo salsas.
- NEW! - Ship to Costa Rica - Make your loved ones happy!
- Costa Rica Food Market - Buy Retail
- Our Famous Products! - Buy Retail
- Gift Wrapping - Retail Orders
- Welcome Wholesalers !!!
- FAQ - Wholesalers (How to Place an Order)
- Wholesale Woodcrafts
- Wholesale Coco Jewelry
- Wholesale Chorotega Pottery
- Wholesale Resin Products
- Wholesale Banana & Coffee Paper
- Wholesale Corporate Gifts / Party Favors
- Wholesale - Plush & Toys Costa Rican Customers
- CD Catalog Request
- Wood Colors
- Artisans at Work
- Shipping - Retail Orders
- Returns Policy
- Feedback from our Customers
- About the Owner
- Costa Rica House for Rent
- Vacation Rentals - Beach Houses
- Costa RicaFunTravel.com - Tours & Hotels
